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Shannon Bennett's France: A Personal Guide To Fine Dining In Regional France
NB: This is a secondhand book in very good condition. See our FAQs for more information. Please note that the jacket image is indicative only. A description of our secondhand books is not always available. Please contact us if you have a question about this title.
Author: Shannon Bennett
Format: Hardback
Number of Pages: 416
Shannon Bennett, chef and owner of internationally renowned restaurant Vue de monde, takes you on the journey of a lifetime as he explores the country he adores- France. Shannon and friends review all their favourites, from three-star restaurants to local bistros, from luxury hotels to rooms with a view. This unique guide includes Shannon's perfect three-day break in Monte-Carlo and a movie producer's guide to Cannes, as well as a sommelier's tips on choosing the best French wines. And, of course, there are Shannon's own recipes, for everything from Goose and Foie Gras Rillettes and Salade Lyonnaise to Bouillabaisse and G teau Basque. Shannon Bennett's France is the perfect way to start planning a dream holiday in the country that is unsurpassed for its fine culinary experiences.
Author: Shannon Bennett
Format: Hardback
Number of Pages: 416
Shannon Bennett, chef and owner of internationally renowned restaurant Vue de monde, takes you on the journey of a lifetime as he explores the country he adores- France. Shannon and friends review all their favourites, from three-star restaurants to local bistros, from luxury hotels to rooms with a view. This unique guide includes Shannon's perfect three-day break in Monte-Carlo and a movie producer's guide to Cannes, as well as a sommelier's tips on choosing the best French wines. And, of course, there are Shannon's own recipes, for everything from Goose and Foie Gras Rillettes and Salade Lyonnaise to Bouillabaisse and G teau Basque. Shannon Bennett's France is the perfect way to start planning a dream holiday in the country that is unsurpassed for its fine culinary experiences.
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Description
NB: This is a secondhand book in very good condition. See our FAQs for more information. Please note that the jacket image is indicative only. A description of our secondhand books is not always available. Please contact us if you have a question about this title.
Author: Shannon Bennett
Format: Hardback
Number of Pages: 416
Shannon Bennett, chef and owner of internationally renowned restaurant Vue de monde, takes you on the journey of a lifetime as he explores the country he adores- France. Shannon and friends review all their favourites, from three-star restaurants to local bistros, from luxury hotels to rooms with a view. This unique guide includes Shannon's perfect three-day break in Monte-Carlo and a movie producer's guide to Cannes, as well as a sommelier's tips on choosing the best French wines. And, of course, there are Shannon's own recipes, for everything from Goose and Foie Gras Rillettes and Salade Lyonnaise to Bouillabaisse and G teau Basque. Shannon Bennett's France is the perfect way to start planning a dream holiday in the country that is unsurpassed for its fine culinary experiences.
Author: Shannon Bennett
Format: Hardback
Number of Pages: 416
Shannon Bennett, chef and owner of internationally renowned restaurant Vue de monde, takes you on the journey of a lifetime as he explores the country he adores- France. Shannon and friends review all their favourites, from three-star restaurants to local bistros, from luxury hotels to rooms with a view. This unique guide includes Shannon's perfect three-day break in Monte-Carlo and a movie producer's guide to Cannes, as well as a sommelier's tips on choosing the best French wines. And, of course, there are Shannon's own recipes, for everything from Goose and Foie Gras Rillettes and Salade Lyonnaise to Bouillabaisse and G teau Basque. Shannon Bennett's France is the perfect way to start planning a dream holiday in the country that is unsurpassed for its fine culinary experiences.
